rokz mom

o Rokz momo is a soft and chewy Japanese snack. It is made from steamed sticky rice flour and is filled with a variety of sweet and savory ingredients, including sweet red bean jam and creamy bean curd. Momo is popular throughout Japan, and is often enjoyed as a snack or dessert during special occasions. It can be enjoyed on its own or combined with other dishes as part of a meal, such as with tempura. Rokz momo is also served as a snack during tea ceremonies and receptions.